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Nearly 30 families received plots of land this summer to grow their own organic fruits and vegetables. [photos by Chet Williams]
NEWS.LLU.EDU – Families in San Bernardino will enjoy a Thanksgiving bounty of fresh fruits and vegetables they grew themselves thanks to Loma Linda University Health’s donation of a one-acre parcel to establish an organic community garden and outdoor activity center — aiming to improve nutrition and mental well-being among the underserved.
The city of San Bernardino is one of Southern California’s food deserts — areas where people have limited access to affordable, nutritious food due to poverty, food insecurity, access to grocery stores and lack of transportation.
“Jardín de la Salud,” Spanish for “Garden of Health,” is an initiative of the Loma Linda University Community-Academic Partners in Service (CAPS), part of the Institute for Community Partnerships (ICP), to provide wholesome produce and safe outdoor green spaces to the local underserved population.
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